BLT Ranch Burgers

Homemade burgers that are ridiculously simple to make, but so packed with flavor!

I've been looking for some new grub to cook for the summer season, and I found the perfect burger recipe on the Wine & Glue website. This recipe for BLT Ranch Burgers is super simple, and makes the most amazing burger!

The recipe is very unique because it uses Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix to give the meat a unique flavor. Top it with some bacon, melted provolone cheese, and fresh lettuce and tomato, and you've got a moist and perfectly flavored BLT burger!

The total time to cook and serve is about 15 minutes, and yields 4 burgers. If anyone is interested in checking out the instructions, please click on the source link up above. The following ingredients were used:

- 1 pound 80% lean ground chuck
- Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- 4 slices provolone cheese
- 4 pretzel buns
- 4 pieces thick cut bacon cooked
- romain lettuce
- 2 large tomatoes sliced
- 1/4 cup Hidden Valley® Original Ranch® Dressing

- Quick cook time.
- Very simple recipe.
- Delicious outcome!

I really recommend this recipe for anyone else looking for a delicious new summer meal.

Tasty Grub

Food & Drink

Wine & Glue