Braised Lamb with Rosemary and Garlic

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Sourced from: bonappetit.com
Braised Lamb with Rosemary and Garlic
Brand / Company: Bon Appetit
Product / Service: Braised Lamb with Rosemary and Garlic Recipe
Price: N/A
Rating From Sean Murphy
Average Rating
5 from 1 user

A mouthwatering autumn recipe!

I was looking for a new autumn dinner recipe when I came across the Braised Lamb with Rosemary and Garlic recipe from Bon Appetit. It looks as delicious as the outcome is! It can be cooked in a hot oven, but I went ahead and tried to brown the lamb in a wood-burning oven to absorb the smoky flavours. It was delectable!

This recipe is a easy recipe that makes 8 servings with a prep time of about 15 minutes, a marination time of four to 12 hours and a cook time of an hour and a half. If anyone is interested in checking out the instructions, please click on the image up above.

The following ingredients were used:

- 2 teaspoons coriander seeds
- 4 garlic cloves, smashed
- 1/2 cup coarsely chopped rosemary
- 2 teaspoons dried oregano
- 2 teaspoons freshly ground black pepper
- 3/4 cup olive oil, divided
- 1 6-pound boneless leg of lamb, butterflied
- Kosher salt
- 1 medium onion, coarsely chopped
- 1 medium fennel bulb, coarsely chopped
- 1 medium carrot, peeled, coarsely chopped
- 1 head of garlic, halved crosswise
- 2 dried chiles de árbol or 1/2 teaspoon crushed red pepper flakes
- 3/4 cup red wine
- Flaky sea salt
- Salsa Verde with Toasted Breadcrumbs and Roasted Red Pepper Harissa (for serving)

Pros:

- Serves 8
- Modifiable
- Can be done in a hot oven or a wood-burning oven
- Perfect for an autumn dinner

Cons:

- Marination can take a hours to a day

Bottom Line:

I recommend this delicious recipe!

Tags:
Braised Lamb with Rosemary and Garlic, Braised Lamb, Lamb, Recipe, Bon Appetit,
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Faved October, 11 2019 by:


Sean Murphy
Dublin, IE-L, IE
Faved into the Collection:

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Kimchi-Braised Chicken with Bacon - Tasty Grub Braised Lamb with Rosemary and Garlic - Tasty Grub BA’s Best Beef-and-Bacon Meatloaf - Tasty Grub Ultimate BLT - Tasty Grub Miss Ollie's Jerk Chicken - Tasty Grub Taco Dogs - Tasty Grub The Basically Burger - Tasty Grub Sloppy Joes - Tasty Grub Skillet Lasagna Toss - Tasty Grub
Originally Sourced From:
Migas Fried Rice - Cooking Tex-Mex-Style Beef Enchiladas - I love to cook Kimchi-Braised Chicken with Bacon - Tasty Grub Braised Chicken Thighs with Squash and Mustard Greens - Cooking Braised Lamb with Rosemary and Garlic - Tasty Grub Pumpkin Cake with Maple Cream Cheese Frosting - I love to cook BA’s Best Beef-and-Bacon Meatloaf - Tasty Grub Cast-Iron Roast Chicken with Caramelized Leeks - Cooking BA's Best Pumpkin Pie - I love to cook
Other Faves of the Brand:

Bon Appetit

Migas Fried Rice - Cooking Tex-Mex-Style Beef Enchiladas - I love to cook Kimchi-Braised Chicken with Bacon - Tasty Grub Braised Chicken Thighs with Squash and Mustard Greens - Cooking Braised Lamb with Rosemary and Garlic - Tasty Grub Pumpkin Cake with Maple Cream Cheese Frosting - I love to cook BA’s Best Beef-and-Bacon Meatloaf - Tasty Grub Cast-Iron Roast Chicken with Caramelized Leeks - Cooking BA's Best Pumpkin Pie - I love to cook
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