Greens and Cheese Vegetable Lasagna

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Sourced from: bonappetit.com
Greens and Cheese Vegetable Lasagna
Brand / Company: Bon Appetit
Product / Service: Greens and Cheese Vegetable Lasagna Recipe
Price: N/A
Rating From Amelia Davies
Average Rating
5 from 1 user

A delicious vegetarian recipe!

I've been in the mood for a new and exciting lasagna recipe, so when I found the recipe for Greens and Cheese Vegetable Lasagna on Bon Appetit, I was very ecstatic! The recipe came out even better than I imagined. Though it is tomato-less, this lasagna is still decadent and moist, and so very cheesy! I absolutely love it.

This recipe is a fairly easy recipe that makes 12 servings with a prep time of about 25 minutes and a cook time of 40 minutes to an hour. If anyone is interested in checking out the instructions, please click on the image up above.

The following ingredients were used:

Béchamel
- 3 tablespoons unsalted butter
- 3 tablespoons all-purpose flour
- 3 cups whole milk, warmed
- 2 1/2 cups grated Parmesan
- Kosher salt, freshly ground pepper

Lasagna and Assembly
- 12 ounces lasagna noodles
- Kosher salt
- 1/4 cup olive oil, plus more for pans
- 4 garlic cloves, thinly sliced
- 2 bunches collard greens, thick stems removed, coarsely chopped
- 2 bunches Tuscan kale, thick stems removed, coarsely chopped
- Freshly ground black pepper
- 2 pounds ricotta
- 2 large eggs
- 1 tablespoon fresh thyme leaves
- 1 teaspoon finely grated lemon zest
- 8 ounces fresh mozzarella, torn into bite-size pieces

Pros:

- Easy to cook
- Serves 12
- Vegetarian
- Modifiable

Bottom Line:

I really recommend this recipe!

Tags:
Greens and Cheese Vegetable Lasagna, Cheese Vegetable Lasagna, Vegetarian, Lasagna, Recipe, Bon Appetit,
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Faved November, 25 2019 by:


Amelia Davies
Liverpool, ENG, GB
Faved into the Collection:

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Chocolate Ganache Tart - I love to cook Greens and Cheese Vegetable Lasagna - I love to cook Tex-Mex-Style Beef Enchiladas - I love to cook Pumpkin Cake with Maple Cream Cheese Frosting - I love to cook BA's Best Pumpkin Pie - I love to cook Pork with Nuoc Cham - I love to cook Sweet and Spicy Grilled Summer Squash - I love to cook Ultimate Fried Chicken Sandwiches - I love to cook Grilled Chicken with Herbed Corn Salsa - I love to cook
Originally Sourced From:
Chocolate Ganache Tart - I love to cook Chicken and Dumplings with Mushrooms - Cooking Greens and Cheese Vegetable Lasagna - I love to cook Slow-Cooker Indian Spiced Chicken with Tomato and Cream - Tasty Grub Migas Fried Rice - Cooking Tex-Mex-Style Beef Enchiladas - I love to cook Kimchi-Braised Chicken with Bacon - Tasty Grub Braised Chicken Thighs with Squash and Mustard Greens - Cooking Braised Lamb with Rosemary and Garlic - Tasty Grub
Other Faves of the Brand:

Bon Appetit

Chocolate Ganache Tart - I love to cook Chicken and Dumplings with Mushrooms - Cooking Greens and Cheese Vegetable Lasagna - I love to cook Slow-Cooker Indian Spiced Chicken with Tomato and Cream - Tasty Grub Migas Fried Rice - Cooking Tex-Mex-Style Beef Enchiladas - I love to cook Kimchi-Braised Chicken with Bacon - Tasty Grub Braised Chicken Thighs with Squash and Mustard Greens - Cooking Braised Lamb with Rosemary and Garlic - Tasty Grub
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